Crafted using the time-honoured Monsooned Malabar process, Beanine Monsooned Reserve celebrates a uniquely Indian coffee tradition. Sourced from the lush estates of Chikmagalur, this Arabica is exposed to monsoon winds and humidity, allowing the beans to swell and mellow, creating a profile that is unmistakably rich and smooth.
Carefully roasted to enhance its character, this coffee delivers layered notes of wood spices and dark chocolate, complemented by a woody depth and subtle nutty undertones. Low in acidity, full-bodied, and deeply comforting, it’s a perfect choice for those who prefer a strong, rounded cup with a lingering finish.
Tasting Notes: Wood Spices · Dark Chocolate · Woody · Nutty Origin: Chikmagaluru, India Process: Monsooned Malabar
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